بررسی و مقایسه عملکرد لاین های لوبیا سفید، قرمز و چیتی

In order to study and yield comparison of bean lines, this research was conducted in three experiments at the bean research station of KJiomein for two years (2001-2002). In the first experiment, 13 lines of white bean with cv. Daneshkadeh (as check) were considered. In the red beans, 12 lines with two cultivars namely Goli and Sayyad (as checks), and in the chiti beans, 13 lines with two cultivars namely Talash and local Khomein (as checks) were considered. A randomized complete block design with four replications used for each experiment. Results of combined analysis ofvariance were: 1- Study and yield comparison of white bean lines: Lines had significant difference at the 1% level of probability. KS- 411)8 had higher yield than Daneshkadeh. The yield of KS- 41123 was very similar to yield of check. The least grain yield was obtained from KS-41122. 2- Study and yield comparison of red bean lines: Lines were significantly different at the 1% level of probability. The highest grain yield was obtained from Goli, and 6 lines produced higher yields than Sayyad. The least grain yield was related to KS- 31102. 3- Study and yield comparison of chiti bean lines: Lines were significantly different at the 5% level of probability. KS- 21115, KS- 21122, KS- 21114, and KS- 21119 had higher yields than local Khomein. The least grain yields were obtained from K

کلیدواژه ها:

لوبیا سفید ، لوبیا قرمز ، لوبیا چیتی